Application period to SAMK started
The application period to the degree programmes taught in English at SAMK is now open and ends on 14 September 2023.
Engineering students under the guidance of lecturer Annika Suvela at the SAMK campus (archive photo).
SAMK has to offer full-time studies in Bachelor´s degree programmes, Bachelor´s degree programmes taught mostly online as distance studies, and Master´s degree programmes. Most of these studies are in Finnish.
Among the international degree programmes available are International Business in Rauma and Nursing in Pori.
The Degree Programme in International Business educates specialists and experts for small- and medium-sized enterprises working a broad scale of tasks on the global market.
The Degree Programme in Nursing will prepare students for a profession, in which they will be working with clients of different age groups promoting their health and wellbeing and treating their diseases.
Applying for studies in Studyinfo.
For more information:
Head of Student Services Janne Santala, +358 44 710 3012
The following full-time studies are available:
Bachelor of Business Administration
Bachelor of Health Care
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Inspiration and insight for students and staff at the NBF Studio Rauma live stream event
350 participants from SAMK engaged with thought-provoking keynotes on leadership, strategy, and customer experience during the two-day event.
CERN Spring Campus in Finland for the first time – SAMK to host the event in May 2025
CERN, the European Organisation for Nuclear Research, is organising its annual CERN Spring Campus Event in Finland for the first time. In May 2025, Satakunta University of Applied Sciences (SAMK) will host this major international event focusing on computer science and modern technology.
Students dive into the world of responsible locally produced food during an international intensive week
SAMK is once again organising an international intensive week, Business Week, in early October. This year, the event will be organised in collaboration with Satakunnan Osuuskauppa (Satakunta Cooperative Society). The theme is locally produced food and food responsibility.